4" Rosemary

This fragrant herb features needle-like evergreen foliage with a rich, savory flavour that pairs perfectly with grilled meats, vegetables, marinades, and roasted dishes. A favourite for outdoor cooking, Rosemary can be used fresh from the garden to enhance your favourite barbecue recipes. Its attractive growth habit and drought tolerance also make it an excellent addition to herb gardens, containers, and mixed planters.

Barbeque Rosemary
A flavourful rosemary variety known for its strong, upright stems and rich aromatic leaves. Perfect for grilling, roasting, marinades, and fresh cooking — the sturdy stems can even be used as natural skewers for added flavour. A beautiful, drought-tolerant addition to herb gardens and containers.
Growth Habit: Upright & woody
Mature Height: 3–4 ft

Color Barbeque

Wholesale: Please refer to the Hilltop Greenhouses Ltd. Policies PDF for full details.

Retail: No returns on plants, exchanges only.

Plant details

Scientific Name

Salvia rosmarinus (formerly Rosmarinus officinalis)

AKA

Rosemary ‘Barbeque’

Light

Full Sun

Water

Barbeque Rosemary prefers well-draining soil and performs best when allowed to dry slightly between waterings. Water regularly while establishing, but avoid overwatering, as rosemary thrives in slightly drier conditions and does not tolerate soggy soil.

Care Level

Barbeque Rosemary is a hardy, low-maintenance herb that thrives with full sun, well-draining soil, and minimal watering once established. Naturally drought tolerant and perfect for containers, herb gardens, and sunny landscapes.

Optimal Temperature

15–30°C

Frost Tolerant

Deer Resistant

Yes

Edible

Yes

Pet Friendly

Yes

Toxic